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Simple Blueberry Cake

Wild blueberries and a crunchy brown sugar and cinnamon topping flavour this easy cake. Enjoy it plain, or top each serving with lightly sweetened whipped cream or a scoop of ice cream.

Maple Walnut Tarts

Crunchy walnuts are caramelized in a mixture of maple syrup, brown sugar and vanilla in this delicious tart recipe. These rich tarts make a decadent dessert, or share just one with friends over tea.

Classic Crème Brûlée

Breaking through crème brûlée's crispy caramelized top into a thick creamy custard base is pure bliss. Heavy cream gives this classic recipe its silky, rich quality that's like no other dessert.

Two Bite Meringue Cookies

For special occasions, add food colouring and flavouring to your meringues. Fold in pink/cherry for Valentine's Day, green/mint for St. Patrick's, or top with sprinkles for the holidays!

Raspberry Bread Pudding

A delicious mouth-watering Spring Bread Pudding with a filling of fresh Raspberries and topped with an amazing warm Vanilla Cream Sauce. Each bite is better than the one before! It's a truly Heavenly Dessert...

Author: Norine Rogers

Basic Cookie Dough with Variations

This versatile cookie dough is easily turned into delicious treats for snacking or dessert using one of the variations below. Before starting the recipe, choose the variation you prefer.

Dragon's Breath

A fun & unique snack that lets you breathe out "smoke" like a dragon! (Mature adult supervision required.)

Author: Kristina Reynolds

World's Best Carrot Cake

This recipe makes a fabulous and moist carrot cake. Five stars all the way! I always get rave reviews whenever I serve this cake! It makes amazing cupcakes too!

Author: Norine Rogers

Hard Meringues

Hard meringues are a delicious airy dessert, with many variations. It's quick to make and only requires a few ingredients. Remember, egg whites beat best if at room temperature.

Chocolate Chip Walnut Cake

A quick and easy cake topped with chocolate chips and walnuts. Perfect for any gathering. Serve with ice cream and drizzle with caramel topping for a rich and delicious dessert!

Author: Norine Rogers

Heavenly Baked Alaska

Baked Alaska is easy to make and always an impressive dessert. Prepare before dinner with extra firm ice cream and store in the fridge, ready to be baked while the table is being cleared. Your guests will...

Vanilla Cream Delight

Though this delicious sauce is made in minutes, it should always be served chilled. This versatile dessert may be enjoyed over cake, ice cream, fresh fruit or berries.

Blueberry Soufflés

These delicate morsels are perfect for any season.

Raspberry Meringue Bars

These raspberry meringue bars may look fancy, but they're oh-so-easy to make. Perfect for afternoon coffee with friends.

Butterbeer Cookies

These delicious butterbeer cookies are super easy to make and the perfect cookie recipe for your Harry Potter party or movie night!

Author: Lisa O'Driscoll | Fun Money Mom

THERMOMIX ® RECIPE

Author: THERMOMIX ® RECIPE

Ube Halaya

Ube halaya is a thick sweet pudding or jam made of purple yams. It is the most traditional ube dessert of the Philippines.

THERMOMIX ® RECIPE

Author: THERMOMIX ® RECIPE

Lemon Cheesecake

Lemon and cheesecake are a match made in heaven-thank goodness we can enjoy this lemon cheesecake here on earth!

THERMOMIX ® RECIPE

Author: THERMOMIX ® RECIPE

Vegan Peach Muffins

Grab a chance to make these vegan peach muffins on a cool evening. Use the best possible lush, ripe summer peaches or nectarines.

Author: Nava Atlas

Fudgey Brownies

Fudgey brownies are every kid's favourite. These brownies make a decadent dessert and are a great recipe for any bake sale, potluck or birthday celebration.

Chef Dale's Chocolate Peppermint Thumbprint Cookies

Make a good impression this holiday season with a twist on classic thumbprint cookies. Chocolate and peppermint combine to create a truly decadent, easy-to-eat treat. Ready in just a few minutes, they...

Hazelnut Dacquoise with Chocolate Ganache Filling

Egg whites are an essential ingredient of meringues. Add ground nuts to a meringue and the dessert is called a dacquoise! Check out our video below for step-by-step instructions on how to make a delicious...

Eggnog Panna Cotta with Rum Soaked Raisins and Pecans

Treat yourself and your loved ones this holiday season with this scrumptious and festive dessert by Chef Dale Mackay.

THERMOMIX ® RECIPE

Author: THERMOMIX ® RECIPE

THERMOMIX ® RECIPE

Author: THERMOMIX ® RECIPE

THERMOMIX ® RECIPE

Author: THERMOMIX ® RECIPE

THERMOMIX ® RECIPE

Author: THERMOMIX ® RECIPE

THERMOMIX ® RECIPE

Author: THERMOMIX ® RECIPE

THERMOMIX ® RECIPE

Author: THERMOMIX ® RECIPE

THERMOMIX ® RECIPE

Author: THERMOMIX ® RECIPE